Overhanging surfaces or a cooker hood should be aTHE COOLING FAN FOR THE CONTROLS
minimum of 685mm above the hob.
The cooling fan comes on immediately when the grill
or top oven are switched on and after a time when
the main fan oven is in use. The operation of the
cooling fan is temperature dependent in the case of
the main oven and the cooling fan may not switch in
at all at low temperature settings or where the main
oven has only been used for a short time.
The cooling fan may run on after the control knobs
have been switched off until the cooker has cooled.
If an automatic programme has been set the cooling
fan does not come on until the cooktime begins.
Do not switch the cooker off at its power point until
It is important to ensure that the appliance is level
after installation. Levelling feet are fitted to the frontthe cooling fan has cooled the cooker down.
of the appliance to accommodate uneven floors.GRILL AND OVEN FURNITURE
The following items of oven furniture have been
REVERSIBLE MAIN OVEN DOORsupplied with the cooker:
If you require the oven door to be hinged on the1 grill pan
opposite side, you will need to contact a qualified
Service Engineer. See page 30 for your nearest
Service Centre. PLEASE NOTE that a charge will be
made.
1 grill pan handle
GENERAL NOTES ON USING YOUR
COOKER
We suggest that you run all the elements for a short
period to burn off any residue from their surfaces.1 grill pan grid
During this period an unpleasant odour may be
emitted, it is therefore advisable to open a window
for ventilation.
1 grill deflector
ABOUT CONDENSATION AND STEAM
When food is heated it produces steam similar to a
boiling kettle. The ovens are vented to allow some of
1 meat tin
this steam to escape. However, always stand back
from the appliance when opening the oven door to
allow any build up of steam or heat to release.
If the steam comes into contact with a cool surface1 trivet
on the outside of the appliance, e.g. a trim, it will
condense and produce water droplets. This is quite
normal and is not caused by a fault on the appliance.
To prevent discolouration, regularly wipe away1 cranked shelf for
condensation and also soilage from surfaces.grilling and top oven
cooking only
For your safety wallcoverings at the rear of the
appliance should be securely fixed to the wall.
2 straight shelves
for main oven cooking
9 |
ACEC
